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Journey (MOCK-UP - EXAMPLE)
Details
Good Tom Farm 1
Ca Mau Province, Vietnam
Hi-tech farm that consumes renewable energy from the wind mills located a few kilometers away in the sea of Bac Lieu, uses deforestation-free soy feed to significantly reduce carbon footprint, and is BAP accredited.
Mr. Ha Farm BL
Ca Mau Province, Vietnam
Semi-indoors farm that uses a low water exchange system, minimising ocean pollution. Uses deforestation-free soy feed to significantly reduce carbon footprint. Employs 10 workers, out of with 6 are ethnic minority (Khmer).
Good Tôm harvested
Ca Mau Province, Vietnam
Collected directly by Good Tôm. Always.
We IMMEDIATELY (in less than 10 seconds vs. in 2-3 minutes for our competitors) ice the shrimp to preserve quality and treat them in a humane way. We use PrawnFresh to prevent melanosis ("blackspot"). No metabisulphite soaking.
Good Tôm logistics
Ca Mau Province, Vietnam
Transported directly by Good Tôm. Always.
We have our in-house, temperature-controlled logistics solution in order to avoid the risk of cross-contamination or tempering. We use low-emissions trucks (EURO 6).
[redacted] Processing Company - optional
Ca Mau Province, Vietnam
We work with a world-class processing facility that exports over $100M USD shrimp per year. They have all known international accreditations: BAP, ASC, GlobalG.A.P., Halal, etc.
We follow the shrimp through the factory to ensure traceability.
Shipment to you
European Union
Shrimp is palletized and transported to Europe - Rotterdam, Antwerp, Boulogne-sur-Mer, etc.
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